Emotion and repetition as the core ingredients to your grammar and vocabulary recipies – Feed your students with the best! Part II
What would you choose from a menu full of new innovative techniques to feed your students the way you have always dreamed of? Which creative ingredients and recipes have you been using in your classes in order to make them lively and memorable? Stop complaining your students do not learn grammar well and be aware you need to be the one to provide them with the most delicious, tasty and nutritive dishes. Learn how lessons accompanied by powerful visual aids have the power to create a great impact on learning. This talk focuses on new techniques that have the two ingredients, Emotion and Repetition, as the forefront of an innovative concept called SEGMENTATION that can easily be a successful tool in your classrooms in order to make them more eye-catching, enjoyable and fun. By using segmentation techniques, large chunks of grammar will be treated in a way you have never seen before. The impact on your students will be outstanding and on your classes, remarkable!
Prof. José Luiz Sarmento holds a TKT Cambridge Certificate and has been working as an EFL teacher for the last 25 years. As one of the first experts in the use of Interactive Whiteboard coursebook softwares in Brazil, Mr. Sarmento has devised a series of innovative approaches for the teaching of grammar and vocabulary with the help of technology. Due to his passion and curiosity for new materials, he has become one of the most active partners of ELT material editors and distributors in Brazil, having been chosen by Cambridge Brazil to take part in the last Cambridge Day 2016 as one of the five Teacher Ambassadors for the event. He has currently been developing and piloting training courses for English Schools while still teaching for ICT – www.inglescomtecnologia.com.br - in Cruzeiro, SP.